N.Y. Plain, Black Forest Cherry, Strawberry, Chocolate
With marsala sauce and mushrooms over spaghetti sauce
Ribeye with sautéed mushrooms in a creamy Alfredo sauce served over angel hair pasta
Veal sautéed with capers in a white wine lemon sauce served over angel hair pasta
Lightly breaded, sauteed in tomato sauce and topped with mozzarella cheese